We had a cooking lesson tonight with our chef. The lesson for the night was how to make japanese tempura which is kind of like deep-fried vegetables, meat, shrimps etc. Super yummy and not too hard to make. The only thing i might have problem with is the tempura sauce.. I'm pretty sure i'll be able to make at least the tempura when i get back home!
Chef is cooking..
Tori and a bit of shrimp tempura.
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